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Starter guide · Grill house

Opening a grill house? The list of everything you need

From souvlaki skewers and greaseproof paper to portion boxes, aluminium containers and cleaners for the grill.

Tell us about your business

Size

Changes the suggested quantities.

Want your business to have an eco-friendly profile?

Preparation

Serving and take-away

≈ per serving
≈ per serving
≈ per serving
≈ per serving
≈ per serving

Cleaning the grill and kitchen

Staff hygiene

This guide suggests products; it is not legal or health advice (licences, HACCP).